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PORK
These dishes
are low-carb when served without rice.
PORK RED CURRY*
Tender slices of pork cooked in creamy red curry with carrots, string
beans, bamboo shoots & basil leaves.
Lunch 7.95/Dinner 11.95
CASHEW PORK*
Stir fried sliced pork and vegetables in Kung Po sauce topped with
cashews.
Lunch 8.25/Dinner 12.95
SPICY GARLIC PORK*
Thinly sliced garlic and pork stir fried with chef’s special sauce with
vegetables.
Lunch 7.95/Dinner 11.95
GINGER
SHERRY PORK
Shredded ginger stir fried with sliced pork, pea pods, sherry, onion,
string beans & scallions.
Lunch 7.95/Dinner 11.95
PORK BASIL*
Tender
sliced pork stir fried with mushrooms, chili & basil sauce with onion,
scallion, peppers, and basil leaves.
Lunch 7.95/Dinner 11.95
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